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Buffalo Chicken Dip

October 28, 2019

Game night? Movie marathon? Potluck party? This dip won’t last long. If you manage to have a little leftover, spread it on some pizza dough for a white pizza treat.

20191016 Buffalo Dip 02

You will need:

  • 8 oz cream cheese, softened
  • 1/2 c hot sauce
  • 1/2 c ranch dressing
  • 1 c shredded cheddar cheese
  • 1/2 c crumbled blue cheese
  • 1 rotisserie chicken, pulled off the bone and shredded
  • 1 small bunch scallions, trimmed and chopped

Then you will…

  1. Preheat your oven to 350 degrees.
  2. In a large mixing bowl, combine everything but the scallions.
  3. Spread the mixture into a pie plate, 8×8 baking dish, or 9×9 baking dish.
  4. Bake for 25-30 minutes. The dip should be hot throughout and slightly bubbly.
  5. Stir and sprinkle the scallions on top before serving.

Note: you could heat this up in a crock pot instead. It would take about 2-3 hours on low. You could also transfer the dip to a crock pot after the oven, if you wanted to keep it warm during a party.

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