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Bourbon Tea Punch

August 4, 2015

Another great idea for a summer party are boozy punch recipes. This way you can prep the drinks in advance, and then allow guests to self-serve. This is one of three punch bowls we served at our “welcome to summer” party.

You will need:

  • 4 c boiling water
  • 8 Earl Grey teabags
  • 1 1/3 c bourbon
  • 2 L lemonade

Then you will…

  1. In a large mixing bowl, pour the water over the tea bags. Allow to steep for 10 minutes.
  2. Refrigerate the tea until cold.
  3. In a punch bowl or pitcher, combine the tea with the bourbon and lemonade.
  4. Serve over ice.

20150626 Bourbon Punch

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