Bourbon Tea PunchAugust 4, 2015
Another great idea for a summer party are boozy punch recipes. This way you can prep the drinks in advance, and then allow guests to self-serve. This is one of three punch bowls we served at our “welcome to summer” party.
You will need:
- 4 c boiling water
- 8 Earl Grey teabags
- 1 1/3 c bourbon
- 2 L lemonade
Then you will…
- In a large mixing bowl, pour the water over the tea bags. Allow to steep for 10 minutes.
- Refrigerate the tea until cold.
- In a punch bowl or pitcher, combine the tea with the bourbon and lemonade.
- Serve over ice.