Party Meatballs

February 7, 2011

This recipe has been around my family for years and years. It’s simple to throw together and always makes for a happy crowd. I make mine with a whole berry cranberry sauce; if you want something slightly sweeter, substitute grape jelly (my sister’s favorite version)! If you make this in a crockpot, just heat on high for 2-3 hours, stirring occasionally.

You will need:

  • 1 bag frozen meatballs
  • 1 jar chili sauce
  • 1 can whole berry cranberry sauce
  • 1 T lemon juice
  • 1/2 c brown sugar
  • 1 medium onion, quartered

Then you…

  1. Preheat oven to 300.
  2. Mix together everything but the meatballs.
  3. Stir in the meatballs.
  4. Pour into a baking dish and bake about 2 hours or until bubbly and heated through. Stir occasionally.


One comment

  1. I make these too, yummy!

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