Sometimes the mint in the market looks so fresh and mintacular that you think, “Mojito, anyone??” And then you go home and whip up a pitcher to drink with family and friends out on the deck. This will serve at least 4. You could make it kid-friendly by replacing the rum with 7-up.
You will need:
- 12 oz light rum
- 4 limes, juiced
- 1 lime, quartered
- 5 t sugar
- 12-16 sprigs fresh mint
- Lemon-lime seltzer
Then…
- In a serving pitcher, combine mint with the lime juice and sugar. Muddle together by mashing with a wooden spoon; this release all those wonderful minty oils and should smell pretty darn good.
- Stir in the rum.
- Add seltzer to taste.
- Add some ice. Pour into glasses and garnish with the lime wedges! Drink responsibly, as always.


You will need: